— Wine Spectator Magazine
— Orlando Sentinel
— Open Table
— DownBeat Magazine



Featuring prime, dry-aged and wagyu beef, chops, seasonal chef specials, fresh market seafood, and an award-winning wine list. 
We are located in "Orlando’s Restaurant Row", just a few minutes from the convention center and major hotels. 


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Our Wine List

We are passionate about wine. Our ever evolving menu represents current interests, unique finds, rare allocations, certifiable classics & generally cool stuff. We focus on selecting quality wines from small boutique wineries as well as the top producers from around the globe. Currently, we offer over 650 selections. There is a perfect wine for every dish, person, and moment and our passion is helping you find it.

Social Buzz

“Delicious” steaks and “can’t-beat” live music (nightly) make this Dr. Phillips chophouse a “first-rate” choice say regulars also singling out the “great wine selections” — Zagat

“This place is fantastic! Service, quality of food and atmosphere. I had the seafood cioppino and my wife had the shellfish platter!”

— OpenTable

“Because Originality off I-Drive is hard to find... We entertained a group of 20 clients at Vines, and all were wowed by the menu, presentation and service we received at Vines. The grilled octopus is a must try, along with all surf and turf dishes. I love local and original, and Vines certainly exceeded my expectations.”

— OpenTable

“Second time eating dinner here and once again i was not disappointed. You walk into an lounge area with live music playing, sit at the bar and have a drink with strips of bacon as a bar snack! That alone had me sold! When your table is ready you walk into a beautiful dining room fit for any 5 star restaurant. Excellent wine selection and the service is attentive but not annoying. Great find.”

— OpenTable

“Vines is a gem on Orlando’s Restaurant Row where you have excellent service and food w nice wine list. Jazz bar distinguishes it from others. Try Vines if you want to avoid the chain steakhouses!”

— OpenTable

“We wandered in and were surprised with the level of service and the level of high quality steak and seafood! We were blown away and will recommend this restaurant to everyone we know! Great job Orlando!!!”

— Frank

“We were in Orlando for the NPE convention and I had made reservations prior to our arrival. The service and food was over the top! We had steak and the large seafood platter. The best seafood I have ever eaten! Highly recommend !”

— Ecarter

“We booked for 12 and turned up with 23. All our extra people were accommodated even though the place was already full. Great service and the food was talked about all the next day - the seafood was extra special. Staff were super helpful with suggestions. A great experience and definitely one to return to.”

— Sigma - Open Table

“My wife and I visited Vines from out of town (New Brunswick, New Jersey). Having been used to eating at Stage Left and Catherine Lombardi’s where the food never disappoints, we had high expectations - they were surpassed. Every component of our night was superb - from the perfectly cooked grilled octopus appetizer to the lively jazz band playing, Vines was a wonderful and romantic dining experience. If I’m ever in the Orlando area again, I will definitely visit Vines Grille and Wine Bar.”

— JerseyFoodie

“We visited Orlando for a business convention, and decided to have a good dinner for our final evening. At the Vines Grille and Wine Bar not only we had good food, but our entire evening was very nice. Great service, wonderful staff, delicious food, and good music: one very fine experience! Thank you!”